Menus

Main Menu

Starters

Chips and House-Made Salsa8
Add Guacamole (Vegetarian, Gluten Free, Dairy)
8
Crispy Green Bean Fries13
Spicy Tomato Aioli
Lemon Dill Humus13
Seasonal Crudité, Naan
Seasoned Waffle Fries8
Sausage & Pretzel13
Smoked Cheddar Cheese Bratwurst, Mustard, Apple Cider Braised Cabbage, Warm Pretzel Roll
Chicken Wings *15
(8 Pieces) Buffalo Style or Korean BBQ Dry Rub, Carrots and Celery
All Flats or Drums
1
Side of Buffalo Sauce
1

Sushi Rolls

(Limited Availability)
Shrimp Tempura Crunch Roll*19
Shrimp Tempura, Crab, Avocado, Tempura Flakes, Spicy Mayo, Teriyaki Sauce
Spicy Hamachi Shrimp Tempura Roll20
Yellowtail, Shrimp Tempura, Spicy Tuna, Garlic Chili, Cucumber, Yuzu Soy Sauce
Seared Salmon Roll*20
Seared Salmon, Crab, Avocado, Eel Sauce, Spicy Mayo, Scallions, Fish Roe

Soup and Salad

Creamy Tomato and Red Pepper Bisque10
Garlic Crouton
Pete's Grilled Cheese
8
Market Mediterranean Salad17
Romaine, Boiled Egg, Baby Heirloom Tomatoes, Toasted Almonds, Cucumber, Radish, Red Bell Pepper, Parsley, Mint, Za'atar Vinaigrette
Add a Protein: 5oz Grilled Chicken Breast
7
Add a Protein: 6oz Grilled Salmon
10
Add a Protein: Grilled Shrimp
9
Watermelon Salad17
Baby Kale Mix, Toasted Salt and Pepper Cashews, Cucumbers, Pickled Red Onion, Balsamic Vinaigrette
Add a Protein: 5oz Grilled Chicken Breast
7
Add a Protein: 6oz Grilled Salmon
10
Add a Protein: Grilled Shrimp
9
Classic Caesar Salad15
Chopped Romaine Hearts, Shaved Parmesan, Crunchy Garlic Croutons, Caesar Dressing
Add a Protein: 5oz Grilled Chicken Breast
7
Add a Protein: 6oz Grilled Salmon
10
Add a Protein: Grilled Shrimp
9

Sandwiches

All sandwiches served with Waffle Fries or Fresh Fruit Side Mixed Greens or Caesar - $1.50, Green Bean Fries - $2, Grilled Onions - $1.50, Bacon - $4, Avocado - $5
Veggie Melt17
Sautéed Mushrooms, Caramelized Onions Tomato, Smashed Avocado, Swiss and Cheddar, Tomato, Mixed Greens, Grilled Sourdough
Buffalo Chicken Sandwich*19
Fried Chicken Breast, Buffalo Sauce, Blue Cheese Crumble, Ranch Slaw, Toasted Brioche Bun
Seared Ahi Sandwich*20
Ahi Steak Seared Rare, Lettuce, Tomato, House Aioli, Warm Brioche Bun
Cheese Burger*19
½ Pound Grass Fed Patty, Cheddar Cheese, Lettuce, Tomato, Onion, Pickles, Yellow Mustard, Toasted Brioche
Substitute "Beyond Beef" Patty
2
Mushroom Swiss Burger20
½ Pound Grass Fed Patty, Sautéed Mushrooms, Swiss, Lettuce, Tomato, Mayo, Grilled Brioche
Fancy Burger*21
½ Pound Grass Fed Beef Patty, Creamy Havarti Cheese, Roasted Tomato Jam, Pickled Red Onion, Arugula, Mayonnaise, Brioche Bun

Pete's Entrees

Fish Tacos*21
Fresh Seasonal Fish, Mango Slaw, Avocado Crema, Pickled Red Onion, Soft Corn Tortillas
Salmon Poke Bowl*25
Diced Salmon, Crab, Avocado, Cucumber, Edamame, Wakame, Pickled Daikon, Tobiko, Ohana Sauce, Sesame Seed, Green Onion, Steamed Rice, Mixed Greens
Impossible Bolognese22
(AVAILABLE AFTER 4PM)Orecchiette Pasta, Vegetarian Bolognese Sauce, Arugula, Parmesan, Grilled Baguette
Chicken Breast
7
Sautéed Shrimp
7
Seared Salmon
10
Miso Glazed Salmon*30
(AVAILABLE AFTER 4PM) Soba Noodles, Green Beans, Sauteed Mushrooms, Ponzu Sauce
Flat Iron Steak*34
(AVAILABLE AFTER 4PM) Grilled Coffee Rubbed Flat Iron Steak, Rosemary Potatoes, Roasted Asparagus, House-made Bourbon Steak Sauce
*The Department of Public Health advises that eating raw or undercooked beef, poultry, eggs, fish, lamb, pork or shellfish poses a health risk to everyone, but especially the elderly, young children under four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness
Loading...