Spicy Tuna, Pickled Cucumbers, Yuzu Soy Sauce, Mango Habanero Sauce, Chili Sauce, Soy Paper
Seared Salmon Roll*19
Seared Salmon, Crab, Avocado, Eel Sauce, Spicy Mayo, Scallions, Fish Roe
Soup and Salad
Creamy Tomato and Red Pepper Bisque9
Garlic Crouton
Pete's Grilled Cheese
8
Market Mediterranean Salad17
Romaine, Boiled Egg, Baby Heirloom Tomatoes, Toasted Almonds, Cucumber, Radish, Red Bell Pepper, Parsley, Mint, Za'atar Vinaigrette
Protein Bowl18
Mixed Greens, "Spanish Style" Quinoa, Avocado, Black Beans, Grilled Corn, Piquillo Peppers, Yellow Bell Peppers, Cotija Cheese, Tomatillo Avocado Dressing
Classic Caesar Salad14
Chopped Romaine Hearts, Shaved Parmesan, Crunchy Garlic Croutons, Caesar Dressing
Add a Protein: 5oz Grilled Chicken Breast
7
Add a Protein: 6oz Grilled Salmon
10
Add a Protein: Grilled Shrimp
9
Sandwiches
All sandwiches served with Waffle Fries or Fresh Fruit Side Mixed Greens or Caesar - $1.50, Green Bean Fries - $2, Grilled Onions - $1.50, Bacon - $4, Avocado - $5
(AVAILABLE AFTER 4PM) Creamy Smoked Cheddar Polenta, Roasted Broccolini, Jus
*The Department of Public Health advises that eating raw or undercooked beef, poultry, eggs, fish, lamb, pork or shellfish poses a health risk to everyone, but especially the elderly, young children under four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness